Nyasa is a robust flat-round white cabbage with medium to large head potential. It has very good standing ability at full early maturity, reaching maturity in approx. 65 to 80 days after transplanting. Its semi-erect plant allows water to drain well and minimizes fungus development. This variety has a very compact head measuring 3-4cm with a small core. Resistant/tolerant to Black Rot (Xcc).