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Antalya improved
Antalya improved
Antalya improved

Antalya improved

Early Galia type. Plants are vigorous with excellent fruit setting. Fruits are 1,2-1,8 kg in weight, round in shape, orange-yellow at full maturity and with netted rind. Flesh is light green in colour, very sweet and aromatic with a small seed cavity. It is resistant to Fusarium race 0+1 and Powdery Mildew 1+2

Récolte Melon
Nom Antalya improved
Description Early Galia type. Plants are vigorous with excellent fruit setting. Fruits are 1,2-1,8 kg in weight, round in shape, orange-yellow at full maturity and with netted rind. Flesh is light green in colour, very sweet and aromatic with a small seed cavity. It is resistant to Fusarium race 0+1 and Powdery Mildew 1+2
Type de culture Galia
Hybride Oui
Saison Été
Jours à maturité 70-75
Époque de maturité Précoce
Couverture foliaire Couvert
Vigueur de la plante Fort
Brix
Couleur finale de la peau du fruit Orange
Couleur de la chair Vert Moyen
Fermeté des fruits Ferme
Type de fruits Galia
Fruits par plante 3-4
Loge de graines Moyen
Poids 1.2-1.8 KG
Maladie du melon HR Fusarium wilt - Fom 1
Maladie du melon IR Powdery mildew - Px 2