Baroma

Beans Slicing

Baroma

Baroma is a slicing type, reaching maturity in 58 Days. Its pods are 20mm wide and 14cm long. The plant supplies a high yield of uniform pods.

Disease Resistance/Tolerance

High Resistance Bean Common Mosaic Virus (BCMV)
Intermediate Resistance Beet Curly Top Virus – BCTV
   

 

 

Specifications

Variety

Type: Slicing
Market: Fresh Market, Processing Industry
Maturity: 58 Days
Seed Colour: White
Cultivation: Open Field

Pod

Width: 20mm
Length: 14cm
Colour: Medium Green

Plant

Habit: Medium Erect
Height: Medium