Baroma

Beans Slicing

Baroma

Slicing type bean with a maturity of 58 Days. Baroma’s pods are 20mm wide and 14cm long. The plant supplies a high yield of uniform pods.

Disease Resistance Package
High Resistance:
Bean Common Mosaic Virus (BCMV)

Intermediate Resistance:
Beet Curly Top Virus (BCTV)

variety

Type: Slicing
Market: Fresh Market, Processing Industry
Maturity: 58 Days
Seed Colour: White
Cultivation: Open Field

pod

Width: 20mm
Length: 14cm
Colour: Medium Green

plant

Habit: Medium Erect
Height: Medium